While all events are fully customizable, here are some dishes that speak to the creativity and range of Timeless Table.
Butter-poached Chilean Sea Bass
with brown butter caper sauce and blistered homegrown cherry tomatoes over rice and quinoa
Local Long Island Duck
over a sweet potato purée, with charred Brussels sprouts
Montauk Tuna
Seared with black and white sesame seeds
Braised chicken thighs
with herb butter, grapes, olives, and white wine
Rack of lamb
with mint demi glacé
Pan-seared sea scallops
with local corn and habanero relish
Honey Dijon Roasted Pork Lion
with North Fork asparagus
Chef’s Cake
Ricotta and blueberries